Barnyard Millet Echinochloa esculenta
Light, fluffy, quick-cooking. Great for upma, khichdi, salads.
Our Products
Honest staples, crafted for everyday nourishment.
Browntop Millet Brachiaria ramosa
Nutty bite, fiber-rich; perfect for pulao and bowls.
Pearl Millet — Bajra Pennisetum glaucum
Hearty and mineral-rich; classic for rotis and porridges.
Little Millet Panicum sumatrense
Mild flavor, versatile texture — dosas, pongal, desserts.
Finger Millet — Ragi Eleusine coracana
Calcium-rich staple for porridge, rotis, and infant foods.
Ragi Noodles
Weeknight comfort with the goodness of ragi.
Little Millet Pasta
Al dente, gluten-free pasta made from nutritious little millets.
Foxtail Millet
Al dente, gluten-free pasta made with the light, nutrient-rich foxtail millets.
Kodo Millet
Al dente, gluten-free pasta crafted from the earthy goodness of kodo millets.